Celery powder
Clean-label curing ingredient for natural hams and sausages.
Overview
Celery powder is part of SAC’s Food Ingredients range, in Curing Agents. It is supplied as a Powder.
Clean-label curing ingredient for natural hams and sausages.
Food Ingredients · Curing Agents
Technical information
| CAS number | Grade-specific, no single CAS |
|---|---|
| HS heading | 0712 |
| Physical form | Powder |
Applications and documentation
Used in
- Meat & Prepared Foods
Industries
Synonyms
- natural nitrite source
SDS and TDS are available on request.
Common questions
What applications is this product used for?
Clean-label curing ingredient for natural hams and sausages.
Which grades or packaging options can SAC source?
Grade and packaging are confirmed on quotation for your application. Share your process and targets and we will advise what can be sourced.
Can I request an SDS or TDS?
Yes. SDS and TDS are available on request — use Request a Quote or Contact SAC with the product name.
How do I request a sample or quotation?
Use the buttons on this page. Your product name and CAS number are carried into the contact form automatically.