CAS 5996-10-1
Dextrose monohydrate
Fermentable sugar for beverages, confectionery, meat curing and bakery.
Overview
Dextrose monohydrate is part of SAC’s Food Ingredients range, in Sweeteners. It is supplied as a Crystals.
Fermentable sugar for beverages, confectionery, meat curing and bakery.
Food Ingredients · Sweeteners
Technical information
| CAS number | 5996-10-1 |
|---|---|
| Molecular formula | C 6 H 14 O 7 |
| Molecular weight | 198.17 g/mol |
| HS heading | 1702 |
| Physical form | Crystals |
Applications and documentation
Used in
- Beverages & Juices
- Bakery & Confectionery
- Meat & Prepared Foods
Industries
Synonyms
- glucose monohydrate
- alpha-D-Glucose monohydrate
- Dextrose (USP)
- alpha-D-glucopyranose monohydrate
- .alpha.-D-Glucopyranose, monohydrate
- .ALPHA.-D-GLUCOSE MONOHYDRATE
- .ALPHA.-D-GLUCOPYRANOSE MONOHYDRATE
- GLUCOSUM MONOHYDRATE [WHO-IP LATIN]
- GLUCOSUM MONOHYDRATE
- ALPHA-D-GLUCOPYRANOSE, MONOHYDRATE
- D-(+)-Glucose monohydrate
- alpha-D-glucose (hydrate)
SDS and TDS are available on request.
Common questions
What applications is this product used for?
Fermentable sugar for beverages, confectionery, meat curing and bakery.
Which grades or packaging options can SAC source?
Grade and packaging are confirmed on quotation for your application. Share your process and targets and we will advise what can be sourced.
Can I request an SDS or TDS?
Yes. SDS and TDS are available on request — use Request a Quote or Contact SAC with the product name.
How do I request a sample or quotation?
Use the buttons on this page. Your product name and CAS number are carried into the contact form automatically.