CAS 8013-01-2
Yeast extract
Savoury flavour and MSG replacer for soups, sauces, snacks and meats.
Overview
Yeast extract is part of SAC’s Food Ingredients range, in Flavour Enhancers. It is supplied as a Powder.
Savoury flavour and MSG replacer for soups, sauces, snacks and meats.
Food Ingredients · Flavour Enhancers
Technical information
| CAS number | 8013-01-2 |
|---|---|
| HS heading | 2106 |
| Physical form | Powder |
Applications and documentation
Used in
- Meat & Prepared Foods
- Animal Nutrition & Feed
Industries
Synonyms
- autolysed yeast extract
SDS and TDS are available on request.
Common questions
What applications is this product used for?
Savoury flavour and MSG replacer for soups, sauces, snacks and meats.
Which grades or packaging options can SAC source?
Grade and packaging are confirmed on quotation for your application. Share your process and targets and we will advise what can be sourced.
Can I request an SDS or TDS?
Yes. SDS and TDS are available on request — use Request a Quote or Contact SAC with the product name.
How do I request a sample or quotation?
Use the buttons on this page. Your product name and CAS number are carried into the contact form automatically.