CAS 13845-36-8
Pentapotassium triphosphate
Low-sodium phosphate for water retention in meats and seafood.
Overview
Pentapotassium triphosphate is part of SAC’s Food Ingredients range, in Leavening & Phosphates. It is supplied as a Powder.
Low-sodium phosphate for water retention in meats and seafood.
Food Ingredients · Leavening & Phosphates
Technical information
| CAS number | 13845-36-8 |
|---|---|
| EC number | 237-574-9 |
| Molecular formula | K 5 O 10 P 3 |
| Molecular weight | 448.41 g/mol |
| HS heading | 2835 |
| Physical form | Powder |
Applications and documentation
Used in
- Meat & Prepared Foods
Industries
Synonyms
- KTPP; E451(ii)
- potassium triphosphate
- KTPP
- Triphosphoric acid, potassium salt (1:5)
- Triphosphoric acid, pentapotassium salt
- Potassium triphosphate (K5P3O10)
- pentapotassium;[oxido(phosphonatooxy)phosphoryl] phosphate
- POTASSIUM PHOSPHATE (K5P3O10)
- pentapotassium
- TRIPHOSPHORIC ACID PENTAPOTASSIUM SALT CLASSIFICATION: INORGANIC
- K5O10P3
- Potassiumtriphosphate
SDS and TDS are available on request.
Common questions
What applications is this product used for?
Low-sodium phosphate for water retention in meats and seafood.
Which grades or packaging options can SAC source?
Grade and packaging are confirmed on quotation for your application. Share your process and targets and we will advise what can be sourced.
Can I request an SDS or TDS?
Yes. SDS and TDS are available on request — use Request a Quote or Contact SAC with the product name.
How do I request a sample or quotation?
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